Bangkok Marriott Marquis Queen's Park

Celebrate the Magic of Thanksgiving and Loy Krathong

with Themed Buffet Dinners at Goji Kitchen + Bar!




Bangkok, Thailand, 1 November 2023 – Goji Kitchen + Bar, the vibrant international culinary marketplace at Bangkok Marriott Marquis Queen’s Park, is inviting hotel guests and local residents to come together this November and celebrate two of the month's most important festivals: Thanksgiving and Loy Krathong.


Thanksgiving is a wonderful time of year to gather your loved ones for a fun-filled feast. On 23 November, Goji Kitchen + Bar will stage an all-American buffet dinner featuring all your Thanksgiving favorites, including roasted turkey with all the trimmings, honey-glazed ham, baked sweet potato, creamy seafood chowder and more, plus other delights such as baked whole salt-crusted salmon, roasted whole stuffed duck and beef bourguignon. A delectable selection of festive desserts will also be available, including four varieties of pie: pumpkin, pecan, apple and lemon meringue!




The Thanksgiving Feast will be staged for one night only, on 23 November (17.30 - 22.00 hrs.), priced at THB 2,229++ per person. Book now via


Then on 27 November 2023, Goji Kitchen + Bar will light up the Loy Krathong Festival with a beautiful buffet dinner. Celebrate the rich tapestry of Thai culture with a wide range of authentic street food favorites, including grilled meats, Baked shrimp with glass noodle, spicy seafood salad, crispy oyster pancakes, and kuaichap narm khon (rolled rice noodles). In the spirit of this charming festival, chefs will be crafting fresh delights at a wide range of live stations, including traditional Thai coconut pancakes Bau Loy Nom Sod Mango sticky rice and an ice cream cart with plenty of condiments.

The Loy Krathong Buffet Dinner will be staged on 27 November (17.30 - 22.00 hrs.), priced at just THB 1,698++ per person. Book now via


Marriott Bonvoy members receive 10% discounts. Not a member yet? Click here to sign up for free!

For more information and reservations, please call 02 059 5999 email


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