Ek-Chai Distribution System Co., Ltd. - Top Main Banner every page
Bangkok: Thu 22-Oct-2020 10:18 (UTC+7)

Celebrate Festive Season 2020 At Mandarin Oriental, Bangkok

Photo

CELEBRATE FESTIVE SEASON 2020 AT MANDARIN ORIENTAL, BANGKOK

Photo

Throughout the festive season Mandarin Oriental, Bangkok becomes a holiday wonderland, with glittering lights, seasonal decorations and a magnificent Christmas tree designed by our very own Floral Ambassador. Celebrate festive holiday with loved ones and friends at one of our                                 outstanding restaurants and bars – each offering a superb selection of festive fare with gourmet cuisine, a unique ambience and, of course, the legendary and the Oriental heritage.

 

CHRISTMAS EVE

Thursday, 24th December 2020

 

Christmas Eve Buffet Dinner at Riverside Terrace

Bangkok’s favourite venue for celebrating Christmas Eve, Riverside Terrace offers a poolside and riverside buffet with regional and international favourites such as Velvet pumpkin soup with golden and black truffle Chantilly, Roasted and stuffed Christmas turkey, Roasted Barbary duck in rotisserie with mulberry honey, potatoes dumpling oven baked Virginia ham glazed with Maple syrup, and Chestnut Mont Blanc. Enjoy live entertainment a classic festive atmosphere that promises the perfect family celebration.

Adult: THB 8,000 net per person / Child: THB 3,500 net per person

 

Christmas Eve Extravaganza at Le Normandie

This Christmas indulge in the spirit of the festive season at Bangkok's two Michelin-starred French fine dining restaurant. Enjoy the finest ambience with an exceptional wine cellar and a gourmet feast courtesy of Le Normandie’s Chef Arnaud Dunand Sauthier. Le Normandie presents                    7-course Chirstmas Eve dinner including Duck foie gras terrine, smoked eel, pear, red wine, Blue lobster ravioli, chorizo, black lemon, and Milk fed Veal rack, black winter truffle, leek. Early reservations are required.

Adult and Child: THB 12,500 net per person

 

Christmas Eve Dinner at KINU BY TAKAGI

Celebrate Christmas with a 10-course Kaiseki-style dinner. Chef Masakazu Kudo promises an unforgettable dining experience the sophisticated and elegant iteration of Japanese cuisine that is a true expression of culinary skill.

Adult and Child: THB 12,500 net per person

 

CHRISTMAS DAY

Friday 25th December 2020

 

Christmas Lunch at Lord Jim’s

Continue the festive spirit with a delectable Christmas Lunch at Lord Jim’s with an enticing selection of fresh seafood, fish and premium meats. Delight with Lord Jim’s and Christmas classic dishes such as Grand Marnier cured salmon with salmon roe, Roasted and stuffed Christmas turkey with bread stuffing, Giblet gravy, cranberry sauce, Grilled Wagyu Prime Rib, Oven baked Virginia ham glazed with Maple syrup, and Pan-seared Foie Gras with caramelized apples prepared to perfection. Lord Jim’s is an ideal location to celebrate Christmas Day with the entire family in a cosy and elegant atmosphere.

Adult: THB 5,000 net per person / Child: THB 2,800 net per person

 

A French Christmas at Le Normandie

For a true French tradition, look no further than Le Normandie, where the Christmas 6-course lunch menu will elevate the festive spirit. Lunch’s highlights include Duck foie gras terrine, smoked eel, pear, red wine, Hokkaido abalone, beaufort, smoked consommé, Traditional Christmas turkey with condiments and provides a delightful ‘haute cuisine’ experience and pays homage to festive celebrations of by-gone days.

Adult and Child: THB 6,000 net per person

 

NEW YEAR’S EVE

Thursday, 31st December 2020

 

New Year’s Eve Gala Buffet Dinner at Riverside Terrace 

There is no better way to ring-in the New Year than at Riverside Terrace under the stars on the banks of the majestic ‘River of Kings’. The evening starts at 7.30 pm with welcome cocktail in The Authors’ Lounge and continues with a gala dinner and Thailand’s acclaimed entertainment. In addition to signature cocktails, highlights will include a splendid buffet with international and Thai delicacies such as Foie gras and duck with pistachio and black truffle, caviar station, Pan-fried duck liver with mango sauce, Steamed lobster and spinach jade dumpling, Freshly shucked French and international oysters with Asian and Western trimmings, and Roasted Wagyu beef prime ribs with truffle juice, and Yorkshire pudding. We will ring-in 2021 with a customary countdown and fireworks display above the Chao Phraya River.

Adult: THB 25,000 net per person / Child: THB 14,000 net per person

 

For more information please contact mobkk-restaurants@mohg.com or +66 (2) 659 9000

www.mandarinoriental.com/bangkok